Lipo Cream Egg Cookies
00:18 - 16.12.2019

Lipo Cream Egg Cookies

Lipo cream egg cookies: is the first cream egg cake ever made successfully. From sponge-cake with fresh chicken egg covered by white and rich cream.

During 1980s when the confectionery industry still sticked with traditional biscuits, wafer, colorful candies, … The Board of Alpha International Food JSC came up with a new kind of product with new style and unique to make a difference. That led to the birth of crispy and yummy Lipo and formed the basis for later success of Lipo on exportation.

Items Per 100 g NRV%
Energy 2079 kJ 25%
Protein 7.0 g 12%
Fat 30.0 g 50%
Carbohydrate 50.0 g 17%
Sodium 260 mg 13%
  • Trứng gà (≥20%)
  • Bột mỳ
  • Bột kem sữa
  • Muối
  • Đường
  • Sodium Hydrogen Carbonate (500ii)
  • Dầu thực vật
  • Ammonium Hydrogen Carbonate (503ii)